How healthy is hemp protein? Hemp seed protein powder is one of the best sources of easily digestible protein. It contains an incredible variety of vitamins (especially vitamin E), minerals (magnesium, iron, zinc and potassium), fiber, omega-3 and omega-6 fatty acids, chlorophyll and all essential amino acids. Edestin Globulin Hemp protein naturally contains particularly high levels of Edestin Globulin, an easily digestible plant protein. It promotes a sustainable, natural build-up of muscles and is therefore extremely well suited for bodybuilders. But also all "normalos" among us benefit from the healthy protein source. Albumin. It enables the transport of non-water-soluble substances in the blood. For example, albumin piggybacks free fatty acids, vitamins, trace elements, hormones and even drugs and transports them to their destinations without negatively affecting blood flow. In addition, albumin stabilizes the pH value of the blood. Conclusion on hemp protein What makes hemp protein special is that it is considered complete, containing all nine essential amino acids (protein building blocks), which is not too common in the plant world. At the same time, it provides valuable omega-3 fatty acids, fiber, as well as important nutrients. Thus, it is a good addition to the diet and basically benefits the health and also the weight. However, an overall healthy and balanced diet is of course always important.
When you think of protein powder, do you think directly of competitive athletes? Apart from these, many other people, from young to old, have an increased daily need for protein, for example in the case of stress, stressful situations, illness or an unbalanced diet. Among the various vegetable proteins, hemp protein is a real nutrient bomb. In addition to the high-quality vegetable proteins, it provides you with valuable omega-3 and -6 fatty acids, the rare gamma-linolenic acid as well as magnesium, iron and zinc. With our very easily digestible hemp protein powder, you can make shakes, plant drinks or smoothies with a subtle nutty flavor in no time. It is also suitable for baking or as a delicious component in yogurt and mueslis.
